Seafood Industry Continues to Deal with Container Shortages; Logistical Headaches
The struggle to land shipping containers has become a theme in the seafood community.
From Asia to Central America, Urner Barry market reporters have had numerous conversations about container shortages, imbalances and other logistical headaches during the COVID-19 pandemic.
Urner Barry market reporter Michael Nesbitt explained in a February analysis that many exporters across the globe, including Bangladesh Black Tiger exporters, are having to “contend with difficulties in sourcing containers and high shipping rates, which in turn has also weighed on shrimp exports...
To Read Full Story Login Below.